Starting a Restaurant
This workshop is a MUST if you are serious about owning and operating your own restaurant!
These essential aspects of a restaurant project will be discussed:
Concept
Planning
Design
Contractors
Hiring
Training
Staffing
Motivating Employees
Vendors
Accounting
Cost Control and Analysis
Also, the importance of comprehensive and effective marketing and advertising plan will be detailed, along with information regarding your interaction with regulatory agencies, including local, state, and the federal government.
You'll get the help you need to make an informed, intelligent, and financially sound decision on whether restaurant ownership is right for you. If it is . . .f Register at https://conta.cc/2L3NSfK
This workshop provides the information you need to get started!